Tulsi Lemon Dressing

Tulsi Lemon Dressing

Imagine a vibrant, golden-hued dressing gleaming in a delicate bowl. The Tulsi Lemon dressing, with its smooth texture and mingled flavors, promises a burst of freshness. The honey adds a touch of sweetness, while the lemon juice brings a zesty punch. The hint of Tulsi powder and the subtle pinch of Pink Himalayan Sea Salt and black pepper create an aromatic blend. It is a perfect companion for the peppery bite of arugula, encapsulating the essence of spring in each spoonful.

 

2 TBS of Olive oil

1 TBS Honey ( use maple syrup if Pitta imbalance)

1 TBS Lemon Juice ( use lime if Pitta imbalance)

1/8 tsp Tulsi powder

Pinch of Pink Himalayan Sea Salt and black pepper

 

Blend all ingredients together in a small bowl.  Makes enough for 1-2 servings. 

 

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Warm Chia Porridge